Among connoisseurs, Hawaiian Kona coffee is a highly valued coffee species. Roasted beans of this variety are very rare and are sold at high prices. Kona coffee is often called “Coffea Kona” although, botanically, it’s a local variety of Coffea Arabica and is a sought-after rarity because of its tropical-sweet fragrance.
Seeds, content: Approx. 5 Hawaiian Kona Coffee seeds
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